With each season of the year the seasonal menu arrives at the table, tasting the best dishes that land and sea, give us. Enjoy these magnificent menu nights from Monday to Saturday every week of the year (reservation required).
Urban “Calçotada” menu
The calçots (green onion) season is here! in the country begins to extend its tasting. Year after year Paradis has been and is a great space to try this exquisite delicacy. A custom to follow to share great moments, whether with friends, family or business meeting.